A Last Scrap Book.

By George Saintsbury

Printed: 1924

Publisher: Macmillan & Co. London

Dimensions 14 × 18 × 3 cm
Language

Language: English

Size (cminches): 14 x 18 x 3

Condition: Very good  (See explanation of ratings)

£90.00
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Description

Maroon cloth binding with gilt title on the spine.

We provide an in-depth photographic presentation of this item to stimulate your feeling and touch. More traditional book descriptions are immediately available

Note: This book carries a £5.00 discount to those that subscribe to the F.B.A. mailing list

For conditions, please view our photographs. An original  book from the library gathered by the famous Cambridge Don, computer scientist, food and wine connoisseur, Jack Arnold LANG.

Jack founded the Michelin Guide ‘Midsummer House’- Cambridge’s paramount restaurant. This dining experience is hidden amongst the grassy pastures and grazing cattle of Midsummer Common and perched on the banks of the River Cam. The Midsummer House experience is imaginatively curated to delight and amaze.

A Last Scrap Book, by George Saintsbury, was indeed published by Macmillan & Co., London, in 1924, as a continuation of his series of miscellaneous essays, following A Scrap Book (1922) and A Second Scrap Book (1923). This English-language, hardback book features literary reflections and essays, often in limited editions, continuing Saintsbury’s prolific output as a critic and historian.

George Edward Bateman Saintsbury, FBA (23 October 1845 – 28 January 1933), an English critic, literary historian, editor, teacher, and wine connoisseur, gained a reputation as a highly influential literary critic of the late-19th and early-20th centuries. Born in Lottery Hall, Southampton, he was educated at King’s College School, London, and at Merton College, Oxford, where he achieved a first class BA degree in Classical Mods, (1865), and a second class in literae humaniores (1867). He left Oxford in 1868 having failed to obtain a fellowship, and briefly became a master at the Manchester Grammar School, before spending six years in Guernsey as senior classical master of Elizabeth College, where he began his literary career by submitting his first reviews to The Academy. From 1874 until he returned to London in 1876, he was headmaster of the Elgin Educational Institute, with a brief period in 1877 on The Manchester Guardian. From the early 1880s, until 1894 he worked as a writer and subeditor for the Saturday Review. Some of the critical essays contributed to the literary journals were afterwards collected in his Essays in English Literature, Essays on French Novelists (1891), Miscellaneous Essays (1892),] and Corrected Impressions (1895). In 1895, Saintsbury became professor of rhetoric and English literature at the University of Edinburgh, a position he held until 1915. During his time in Edinburgh, he was a member of the Scottish Arts Club. In his retirement, he continued to write, while living at 1A Royal Crescent, Bath, Somerset. He died there in 1933, at the age of 87.

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