The Miller Howe Cookbook.

By John Tovey

ISBN: 9780712614849

Printed: 1987

Publisher: Century Publishing. London

Dimensions 21 × 27 × 3 cm
Language

Language: English

Size (cminches): 21 x 27 x 3

Condition: Very good  (See explanation of ratings)

£20.00
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Item information

Description

In the original dust jacket. Red cloth binding with gilt title on the spine.

We provide an in-depth photographic presentation of this item to stimulate your feeling and touch. More traditional book descriptions are immediately available

  • Note: This book carries a £5.00 discount to those that subscribe to the F.B.A. mailing list

For conditions, please view our photographs. A nice clean rare copy from the library gathered by the famous Cambridge Don, computer scientist, food and wine connoisseur, Jack Arnold LANG. Jack founded the Midsummer House, Cambridge’s paramount restaurant. This dining experience is hidden amongst the grassy pastures and grazing cattle of Midsummer Common and perched on the banks of the River Cam. The Midsummer House experience is imaginatively curated to delight and amaze, so our surprise set menu changes regularly and is our playground to showcase our reverence for purity of flavour and natural seasonal ingredients.

Over 200 Recipes from John Tovey’s Famous Lake District Restaurant

Delia Smith spoke about this book in her first series of Cook books. I was interested in the original Sticky Toffee pudding recipe. The book was all I hoped it would be and more!

Review: Absolutely loved the book and have been looking for it for a very long time. It was exactly as advertised, complete and in excellent condition.

John Tovey MBE (19 May 1933 – 8 September 2018) was an English restaurateur and one of the first celebrity chefs in Britain in the 1970s. He was known for the Miller Howe hotel and restaurant in Windermere, which he owned from 1971 to 1998. Born in Barrow-in Furness, at the age of 16 Tovey had forged his father’s signature and became a junior clerical officer with the Rhodesian Government, travelling through Africa. Nine years later he returned to Britain and teamed up with friends to buy an old Victorian theatre in his home town, taking a job in hospitality to help support it. Prior to purchasing Miller Howe Tovey worked for Lakeland hotels, where he was promoted to hotel manager. In the 1960s John Tovey managed the accounts at Her Majesty’s theatre, Barrow- in-Furness. Though he did not appear on stage, he was the most theatrical member of its small company: his manner was light-hearted camp.

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