In the original dust jacket. Hardboard binding the same as the cover.

We provide an in-depth photographic presentation of this item to stimulate your feeling and touch. More traditional book descriptions are immediately available

• Note: This book carries a £5.00 discount to those that subscribe to the F.B.A. mailing list

For conditions, please view our photographs. A nice clean rare original book from the library gathered by the famous Cambridge Don, computer scientist, food and wine connoisseur, Jack Arnold LANG. 

Jack founded the Michelin Guide ‘Midsummer House-, Cambridge’s paramount restaurant. This dining experience is hidden amongst the grassy pastures and grazing cattle of Midsummer Common and perched on the banks of the River Cam. 

This is a collection of all the recipes from “Masterchef” and “Junior Masterchef”. It should enable the reader to reproduce the same concoctions at home. Each series runs for 13 weeks, giving a total of 26 weeks on air. A surprisingly useful and informative book.