In the original dust cover. Board binding the same as the cover.

We provide an in-depth photographic presentation of this item to stimulate your feeling and touch. More traditional book descriptions are immediately available

• Note: This book carries a £5.00 discount to those that subscribe to the F.B.A. mailing list

For conditions, please view our photographs. A nice clean copy from the library gathered by the famous Cambridge Don, computer scientist, food and wine connoisseur, Jack Arnold LANG. A renowned chef seen on public television leads readers on a culinary and cultural tour of America, revealing the origins and recipes behind Alligator Piquante of Cajun country, Vegetarian Potstickers of San Francisco’s Chinatown, and much more. TV tie-in.

Dorinda Hafner is also the author of A Taste of Africa and A Taste of Caribbean. Ghanian by birth, a naturalized UK citizen, Dorinda lives in Australia.