| Dimensions | 20 × 26 × 2 cm |
|---|---|
| Language |
Hard board binding with title and picture of cakes on the front binding.
F.B.A. provides an in-depth photographic presentation of this item to stimulate your feeling and touch. More traditional book descriptions are immediately available.
The Great British Bake Off: Kitchen Classics showcases 80 sumptuous bakes inspired by the show’s most popular signature themes – Cake, Biscuits, Bread, Pastry, Patisserie, Dessert, Chocolate and Free-from – taking the best classic recipes and reinventing them to create the most gorgeous, flavourful and indulgent bakes.
Throughout the book, Paul, Prue and the 2023 bakers themselves show you how to turn a signature into something truly special. Among the many transformations, Victoria sponge becomes a four-tier, zesty extravaganza; a brioche-style babka turns savoury with kale pesto and red peppers; and the cherry Bakewell is reimagined as an irresistible fondant fancy.
Page after page, this book is packed with ‘new’ classics that will draw family and friends to your own kitchen table time and again.
Book Description – The new Great British Bake Off book for 2023 celebrates classic bakes brought right up to date with inventive twists. Full of delicious and accessible recipes from Paul, Prue and the 2023 bakers, this is a slice of the UK’s most popular cooking show that you can bring home. –This text refers to the hardcover edition.
About the Author: Paul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands finally led him into creating new, unique and specialty breads full-time. He has worked as Head Baker at several renowned hotels and is the founder of the Hollywood Company Deli, which supplies his own breads to top London restaurants and supermarkets
Paul has recently appeared as a guest on 8 Out of 10 Cats, Lorraine and The Jonathan Ross Show. He has been a judge on The Great British Bake Off since 2010 as well as hosting his own BBC shows Paul Hollywood’s Bread and Paul Hollywood’s Pies & Puds.

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