Keys to Good cooking.
By Harold McGee
ISBN: 9781848946835
Printed: 2010
Publisher: Hodder & Stoughton. London
| Dimensions | 16 × 24 × 4 cm |
|---|---|
| Language |
Language: English
Size (cminches): 16 x 24 x 4
Condition: Very good (See explanation of ratings)
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Description
Hard back. White and orange board binding with white title.
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