In the original dust jacket. Navy cloth binding with gilt title on the spine.

We provide an in-depth photographic presentation of this item to stimulate your feeling and touch. More traditional book descriptions are immediately available

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For conditions, please view our photographs. A nice clean rare copy from the library gathered by the famous Cambridge Don, computer scientist, food and wine connoisseur, Jack Arnold LANG. Jack founded the Midsummer House, Cambridge’s paramount restaurant. This dining experience is hidden amongst the grassy pastures and grazing cattle of Midsummer Common and perched on the banks of the River Cam.

 This first Edition was the Lang’s family personal copy from which Jack much of his cuisine interest. Hardback. Fine cloth copy in a near-fine, 175 pages; Subjects: Vegetable gardening — Cookery (Vegetables) — Cookery (Fruit) — Gardens — Vegetables — Cultivation.