An Introduction to Laboratory Technique.

By A J Ansley

Printed: 1950

Publisher: Macmillan & co. London

Dimensions 14 × 21 × 2 cm
Language

Language: English

Size (cminches): 14 x 21 x 2

Condition: Very good  (See explanation of ratings)

£31.00
Buy Now

Item information

Description

In the original dust jacket. Green cloth binding with gilt title on the spine.

We provide an in-depth photographic presentation of this item to stimulate your feeling and touch. More traditional book descriptions are immediately available

Note: This book carries a £5.00 discount to those that subscribe to the F.B.A. mailing list 

For conditions, please view our photographs. 313 pages of text including an index. Original hardcover binding with minor shelf wear. No dust jacket. Illustrated with numerous in-text figures. The text is clean and unmarked. First edition.

Laboratory techniques are standardized, systematic procedures used in scientific research and diagnostics to obtain accurate, precise, and reproducible results. These techniques involve specific methods and practices for using laboratory equipment and materials, encompassing a wide range of procedures from basic operations like weighing and filtration to more complex analytical methods such as chromatography, electrophoresis, cell culture, and spectrophotometry.

Want to know more about this item?

We are happy to answer any questions you may have about this item. In addition, it is also possible to request more photographs if there is something specific you want illustrated.
Ask a question
Image

Share this Page with a friend